Monday, May 18, 2009

GERMAN PANCAKES

6 eggs
1 cup milk
4 Tbs butter
1 cup flour
1/2 tsp salt
1 tsp. vanilla

Preheat oven to 375 degrees. Melt butter in 9X13" pan in preheating oven. Whip eggs until thick in a blender. Add milk, flour, salt, and vanilla. Blend until smooth. Pour egg batter into pan with melted butter. Bake 20-25 minutes or until brown and crispy. Serve with powdered sugar and syrup or whatever the heck you want.

1 comment:

T Fowler said...

Thanks for the comments on our blog. I'm so sorry to hear your family is going through the same thing. I would love to get together some time. Please call me. Talk to you soon.