Thursday, March 20, 2008

MINT BROWNIES

From my friend, Tresa:


Cream together:


1 lb. butter
4 cups sugar
1 1/3 cup of cocoa
1 t. vanilla


Then add:

8 eggs
4 cups flour


Grease and flour jelly roll pan. Bake at 350 degrees for 24-28 minutes. Wait to cool. Ice with mint frosting.


Mint Frosting:

2 1/3 cups powder sugar
1/3 cup softened butter
2 T. milk
dash of salt
1 t. mint extract
green food color


Cream together. Add green food color till "mint" color.

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