Monday, November 26, 2007

DEATH BY CHOCOLATE CAKE

Another cake recipe from Loria.

Death By Chocolate Cake

Pre-heat Oven to 325

4 eggs
1 cup sour cream
1/2 cup water
1/2 cup oil

Beat together, then add:

1 chocolate cake mix
1 3oz. box instant chocolate pudding

Beat until mixed. Stir in:

One 12 oz. bag semi-sweet chocolate chips

Bake at 350 degrees for 1 hour in greased and floured bundt pan. Cool 15 minutes. Turn onto plate. Frost or drizzle with chocolate frosting.

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