Friday, November 9, 2007

JOANIE'S SALSA

1 can Rotel tomatoes, drained

5 large tomatoes, chopped

1 can diced green chilies

1 bunch green onions

1 med. onion, chopped

½ tsp. garlic salt

salt & fresh pepper to taste

½ bunch cilantro, chopped


Chop tomatoes or process in food processor with green onions. Chop onion. Mix all ingredients and season to taste. The salsa also tastes good with a little lime juice added.

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